OUR MINIMUM ORDER IS NOW £75 – LEARN MORE.
Our sirloin roast is dry-aged on the bone for a minimum of 21 days. It is then boned and rolled by our Master butchers. All of our bone-in beef is sourced from only our hand-selected farms in Scotland.
Please note all weights are minimum weights.
£109.99
Our sirloin roast is dry-aged on the bone for a minimum of 21 days. It is then boned and rolled by our Master butchers. All of our bone-in beef is sourced from only our hand-selected farms in Scotland.
Please note all weights are minimum weights.
| Weight | 2.8 kg |
|---|---|
| Pack Size | 2.8kg Bone in Sirloin |
| Servings | 6-8 |
27 Main Street, Prestwick, South Ayrshire, Scotland, KA9 1AA
United Kingdom
Tel: 01292 834 014
Online: 24 Hours
Monday – Saturday
07:00 am – 05:00 pm
Sunday – Closed
© 2023 West Coast Foods
