Description
Our boneless rib roast is dry-aged on the bone for a minimum of 21 days. It is then boned and rolled by our Master butchers. All of our bone-in beef is sourced from only our hand-selected farms in Scotland.
OUR MINIMUM ORDER IS NOW £75 – LEARN MORE.
Our boneless rib roast is dry-aged on the bone for a minimum of 21 days. It is then boned and rolled by our Master butchers. All of our bone-in beef is sourced from only our hand-selected farms in Scotland.
£71.99
Our boneless rib roast is dry-aged on the bone for a minimum of 21 days. It is then boned and rolled by our Master butchers. All of our bone-in beef is sourced from only our hand-selected farms in Scotland.
Weight | 2 kg |
---|---|
Pack Size | 1.8kg Rolled Rib Eye |
Servings | 6-8 |
27 Main Street, Prestwick, South Ayrshire, Scotland, KA9 1AA
United Kingdom
Tel: 01292 834 014
Online: 24 Hours
Monday – Saturday
07:00 am – 05:00 pm
Sunday – Closed
© 2023 West Coast Foods
🎅🎅🎅 CHRISTMAS DELIVERY DATE FOR FRESH TURKEY, CAPON and TURKEY CROWNS IS WEDNESDAY 20TH DECEMBER 2023. CHRISTMAS ORDERS MUST BE IN BEFORE 12pm FRIDAY 15th DECEMBER. ORDERS PLACED AFTER THAT WILL BE DELIVERED WEDNESDAY 10th JANUARY 2024🎅🎅🎅 Dismiss