Guide to Buying & Cooking Lamb
The world of food has never been as confusing as it is right now and sometimes it can be difficult to know the best approach to take when buying and cooking meat. Time was that the butcher’s shop would be the place for knowledge and information and here at West Coast Foods, we believe that […]
4 Steps to the Perfect Turkey
Although still the number one choice for the Christmas table, poor old turkey gets a pretty bad press. Deemed too large, too dry, or too bland, many of us are turning to whole turkey crowns or even a stuffed boneless option. Yet a whole turkey is a glorious thing. Too large? Well, it doesn’t have […]
How to Cook the Best Roast Potatoes
A perfect roast potato surely has to be one of the best things on the planet. Fluffy inside, crisp crust on the outside, and a proper potato flavour. Smushed with your fork into a puddle of escaping gravy, this is the way to food nirvana. Not at all difficult to achieve, yet often horrendously misjudged, […]
Homemade Cranberry Sauce
There are times when a few little homemade tweaks are all it takes to bring a meal to life and they do not come any easier than making your own cranberry sauce. Although the commercial stuff is readily available, and certainly good in its own right, fresh cranberries are also more readily available these days. […]
